60” Capriasca Gas Range • 10 Italian Sealed Brass Burners • FFSGS6260-60




10 Dual Sealed Brass Burners • 200,000 BTU Total Stove-Top Output • Deep Recessed Enamel • Heavy-Duty Continuous Cast Iron Grates


8.64 cubic feet Overall Double Oven Capacity • 6 Telescopic Stainless-Steel Oven Racks • Blue Enamel Oven Interior • 3-Layer Oven Door Window • Halogen Oven Lights • U Tube Auto-Ignition • Convection Fan Hot Air Circulation


Heavy-duty Food Grade 304 Stainless-Steel • Zinc Control Knobs • Red LED “Magic Eyes” Control Knob Illumination • Square Leg Covers


Complete Rotisserie Kit includes Skewer & Forks • Griddle • Air Fryer • Concave Wok Ring • LP Conversion Kit • Power Cord


Product description: Gas Range

Product Type: Freestanding Range

Color/Finish: Stainless Steel

Fuel Type: Gas

Gas Type: Natural Gas

Gas Heat Configuration: Sealed Burners

Number of Burners: 10

Cooktop Surface: Deep Recessed Enamel

Number of Ovens: 2

Number of Racks: 6

Broiler: Gas

Bake Element: Gas

Cleaning Type: Normal

Interior Light: 4

Control Type: Knob

Control Location: Front

Sealed Burners: Yes

LP Gas Convertible: Yes

Convection Oven: Yes

Continuous Cast Iron Grate: Yes

Pro-Style Handle: Yes

Halogen Oven Lights: Yes

Adjustable Legs: Yes

Stainless Steel Square Leg Covers: Yes

Smudge Resistant: Yes

Soft Door Close: Yes

Illuminated Zinc Knobs: Yes

Blue Enamel Oven Interior: Yes

Food Grade 304 Stainless Steel: Yes

Back Splash Guard Included: Yes

Griddle Include: Yes

LP Conversion Kit Included: Yes

Thermostat: Yes

Regulator: Yes

Safety valves: Yes

Temperature Gauge: No

Timer: No

Clock: No

Primary Material: 430 Stainless Steel

Supplier Intended and Approved Use: Residential Use Only

Country of Origin: China



Overall Burners BTU: 200,000

Front Right Burner BTU: 20,000

Front Right Center Burner BTU: 20,000

Front Center Burner BTU: 20,000

Front Left Center Burner BTU: 20,000

Front Left Burner BTU: 20,000

Rear Right Burner BTU: 20,000

Rear Right Center Burner BTU: 20,000

Rear Center Burner BTU: 20,000

Rear Left Center Burner BTU: 20,000

Rear Left Burner BTU: 20,000


Overall Oven Capacity: 8.64

Overall Broil Top BTU: 20,000

Overall Bottom BTU: 44,000

Right Oven Capacity: 4.32

Right Broil Top BTU: 10,000

Right Bottom BTU: 22,000

Left Oven Capacity: 4.32

Left Broil Top BTU: 10,000

Left Bottom BTU: 22,000

Convection Fan: yes


Amperage: 15A

Volts: 120V

Power Cord Length: 5′

Receptacle Type: 3-prong grounding-type

Weight & Dimensions

Overall Weight: 695.3 lbs

Overall Dimensions: 60”W x 37.4”H x 28”D

Cutout Dimensions: 60.25”W x 28”D

Oven Door Open 90º: +28”

Right Oven Interior Dimensions: 24.92”W x 16″H x 18.7”D

Left Oven Interior Dimensions: 24.92”W x 16″H x 18.7”D


ETL Listed: yes

Title 20 – California Regulation: yes

Printable Versions, Manuals, Cutout