36″ Forno Gas Range • 6 Sealed Burners • FFSGS6291-36

FORNO ALTA QUALITA Pro-Style  83,000 BTU with Air Fryer

 

 

COOKTOP:
6 Sealed Burners • 83,000 BTU Total Stove-Top Output • Recessed Enamel Cooktop • Continuous Cast Iron Grates

 

OVEN:
5.36 cubic feet capacity 36” Gas Oven • 2 Electro-Plated Steel Oven Racks • Black Enamel Oven Interior • 3-Layer Glass Oven Door Window • Halogen Oven Lights • U Tube Auto-Ignition • Convection Fan / Hot Air Circulation

 

FEATURES:
Heavy-duty Food Grade 430 Stainless-Steel • Zinc Coated Control Knobs

 

INCLUDES:
Air Fryer • LP Conversion Kit • Power Cord

Description

Product description: Freestanding Range

Product Type: All Gas Range

Color/Finish: Stainless Steel

Fuel Type: Gas

Gas Type: Natural Gas / Liquid Propane

Gas Heat Configuration: Sealed Burners

Number of Burners: 6

Cooktop Surface: Recessed Enamel

Number of Ovens: 1

Number of Racks: 2 Electroplated Racks

Broiler: Tube Burner

Bake Element: U-Type Burner

Cleaning Type: Manual Steam Clean

Interior Light: Yes

Control Type: Zinc Coated Knob

Control Location: Front

Sealed Burners: Yes

LP Gas Convertible: Yes

Convection Oven: Yes

Continuous Cast Iron Grate: Yes

Pro-Style Handle: Yes

Halogen Oven Lights: 2

Adjustable Legs: 0″ to 1″

Stainless Steel Square Leg Covers: No

Fingerprint Resistant: Yes

Soft Door Close: Yes

Illuminated Zinc Knobs: No

Oven Interior Enamel : Black

Food Safe 430 Stainless Steel: Yes

Back Splash Guard Included: Yes

Griddle Include: No

Air Fry Basket: Yes

Broiler Pan: Yes

LP Conversion Kit Included: Yes

Thermostat: Yes

Regulator: Yes

Safety valves: No

Temperature Gauge: Yes

Timer: No

Clock: No

Primary Material: Food Grade 430 Stainless Steel

Supplier Intended and Approved Use: Residential Use Only

Country of Origin: China

Specifications

Cooktop

Overall Burners BTU: 83,000

Front Right Burner BTU: Minimum 1,416 / Maximum 20,000

Front Center Burner BTU: Minimum 2,113 / Maximum 15,000

Front Left Burner BTU: Minimum 2,113 / Maximum 15,000

Rear Right Burner BTU: Minimum 2,113 / Maximum 15,000

Rear Center Burner BTU: Minimum 1,611 / Maximum 9,000

Rear Left Burner BTU: Minimum 1,611 / Maximum 9,000

Oven

Overall Oven Capacity: 5.36

Broil Top BTU: 10,000

Bottom BTU: 22,000

Oven Rack Dimension: 30″ x 15″

Convection Fan: yes

Electrical

Circuit Breaker: 15 Amps

Volts: 120V

Power Cord Length: 5′

Receptacle Type: 3-prong grounding-type

Weight & Dimensions

Overall Weight: 272.3 lbs

Overall Dimensions: 36”W x 37.4”H x 28”D

Cutout Dimensions: 36.25”W x 28”D

Oven Door Open 90º: +28”

Oven Interior Dimensions: 30.9”W x 16″H x 18.7”D

Certifications

ETL Listed: yes

Title 20 – California Regulation: yes

Printable Versions, Manuals, Cutout & Parts Diagrams

Printable Version

Instruction Manual

Cutout

Maintenance, Troubleshooting & How to Videos

Cooktop Burner Flame Adjustment

Cooktop Burners LP Conversion

Top Valve 0.68 & 0.62

Side panels

How to fix convection fan loud sound problem

Invert polarity

Adjustment when burners clicks at minimum setting

Top burner spark plug 660 & 380

How to level oven door

Oven door replacement

Jammed hinge problem

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